What Makes it Mighty?
- High quality cookware made from stainless steel, glass, ceramic, and cast iron
- Free of PFOA, lead, and other toxins
Looking for a functional yet stylish way to bake and take your favorite dish or store your leftovers without converting to a different dish? TrueFit by Anchor Hocking is the perfect choice! The fresh, updated look of the lid is stylish and allows easy visibility to your food while keeping it fresh and allowing for easy transportation or storage due to the functionality of the lid! Because they are oven proof, and microwave proof, you can cook, heat, and store your food all in one dish.
The TrueFit BPA-Free Lid features a superior perimeter seal, which makes the combination perfect for bake and take storage. The material is soft and pliable, allowing ease when applying and removing the lid from the glass piece. The molded design of the lid reduces the area where foods can be trapped, keeping foods fresher longer. Lid is made from polypropylene and TPE.
It's the ideal dish for making it convenient to bake with glass and have a lid that seals tightly to eliminate leaks.
- Tempered Glass
- BPA free, PVC Free, Lead Free
- Seals in freshness
- Dimensions: 10.5" x 8.5" x 2.5" (inner measurement is 8" x 8")
- Dishwasher, Microwave, Freezer and Oven Safe to 425 degrees
Glass made in the USA, lids made responsibly in China
Please read the following 5 tips to help ensure a long and happy life for your Anchor Hocking Bakeware:
- HEAT IN OVEN ONLY. Use your Anchor Hocking Bakeware in gas or electric ovens up to 425°F or microwave ovens without browning element. Not for stovetop, broiler or toaster oven use. Do not use an alcohol or Canned Heat burner as a direct heat source.
- USE FOR STORING FOOD. Use your Anchor Hocking Bakeware for storing food in refrigerator or freezer but do not take directly from freezer to oven. Let food thaw before cooking or reheating in oven.
- CLEAN WITH PLASTIC OR NYLON NON-SCRATCH PADS OR CLEANSERS. Wash your Anchor Hocking bakeware in detergent and warm water. For stubborn baked on food, let the bakeware soak and then use non-scratch cleansers and scrub pads intended for glass ovenware. Dishwasher safe.
- AVOID SEVERE TEMPERATURE CHANGES. Do not add liquid to a hot dish. Handle hot bakeware dishes with a dry cloth or potholder. Never place hot bakeware on wet or cold surfaces.
- AVOID IMPACT WITH HARD OBJECTS. Sharp knives or utensils may scratch and weaken glass bakeware. Do not use if chipped or cracked, or noticeably scratched.