About Le Parfait
The Le Parfait brand was born in Reims, France, at the beginning of the 1930s and the advertising boom. Back in the days, its competitors were Le Meilleur, Le Pratique or Triumph. But Le Parfait has its own vision and approach of preserving: to preserve the flavor of food simply and naturally. Slowly but surely, the brand has enjoyed broad name recognition in France, thanks to the quality of its jars and terrines. The Le Parfait jar, with its distinguishable orange rubber seal, has been iconic for many generations. It stands proudly in many French kitchens, for many years to come!