Wedderspoon’s mission is to mainstream Manuka Honey by innovating products to help busy, modern people buzz with vitality. We are dedicated to authenticity and traceability — from the hive to the home. Everyone deserves to feel their best. That’s why we’re committed to bringing Manuka Honey to the masses in a variety of ways while setting the standard for quality on a global scale. The Manuka tree, a relative to the Tea Tree, grows abundantly throughout New Zealand, often in extremely rugged and remote terrain. When hives are placed in areas where these Manuka trees dominate the landscape, bees feed off the nectar. Wedderspoon Manuka Honey is sourced from New Zealand’s North and South Islands. This is where our beekeeping partners tend to and transport the hives for harvest. Our Manuka Honey is produced using a raw creaming process to maintain all of the naturally-occurring beneficial wellness properties inherent in this unique functional food. We take pride in harvesting, packaging, and labeling all of our Manuka Honey in New Zealand to ensure we are meeting the highest standards for quality and authenticity. To ensure the authenticity of Manuka Honey, New Zealand’s Ministry for Primary Industries (MPI) has developed and released a standard to regulate Manuka Honey in New Zealand for worldwide export. We embrace the new regulation. We are proud to bear the FernMark license on our Manuka Honeys. The FernMark is formal recognition of our role as an ambassador of the New Zealand story and serves as a third party verification that our products are authentically from New Zealand.