What Makes It Mighty?
- kfactor 16 monofloral manuka honey is guaranteed to meet or exceed the new zealand government's monofloral manuka standard
- free of antibiotics, pesticides and glyphosate
- non-gmo project verified
Unpasteurized, raw and delicious, Manuka honey is the original superfood. To be considered monofloral/KFactor 16, a honey must be "wholly or mostly" from the Manuka plant (as bees have a considerable flight distance and need variety in their diet, a honey will never be 100% one nectar source). Wedderspoon’s monofloral manuka honey KFactor 16, meets the highest standards and is sourced exclusively from New Zealand.
Why Manuka? Pure Manuka honey has been shown to have natural antibacterial, antiviral, anti-inflammatory and antioxidant benefits. Methylglyoxal (MG) gives honey its antibacterial qualities. MG is converted from a compound abundant in the nectar of the Manuka flower, making Manuka honey the highest in MG. Wedderspoon Manuka honey is produced using a raw creaming process to maintain all of the naturally occurring beneficial wellness properties inherent in this unique functional food. Every jar is sourced, packed, and sealed in New Zealand for the ultimate in quality and transparency.
Size: 8.8 oz jar
Our favorite ways to use Manuka? As a daily energy boost, for home 'remedies', pre- and post workout, for beauty applications, and as a better for you sweetener!
Primarily plastic and recyclable
Monofloral Manuka Honey, KFactor 16
Raw Monofloral Manuka Honey
Wedderspoon’s mission is to mainstream Manuka Honey by innovating products to help busy, modern people buzz with vitality. We are dedicated to authenticity and traceability — from the hive to the home. Everyone deserves to feel their best. That’s why we’re committed to bringing Manuka Honey to the masses in a variety of ways while setting the standard for quality on a global scale. The Manuka tree, a relative to the Tea Tree, grows abundantly throughout New Zealand, often in extremely rugged and remote terrain. When hives are placed in areas where these Manuka trees dominate the landscape, bees feed off the nectar. Wedderspoon Manuka Honey is sourced from New Zealand’s North and South Islands. This is where our beekeeping partners tend to and transport the hives for harvest. Our Manuka Honey is produced using a raw creaming process to maintain all of the naturally-occurring beneficial wellness properties inherent in this unique functional food. We take pride in harvesting, packaging, and labeling all of our Manuka Honey in New Zealand to ensure we are meeting the highest standards for quality and authenticity. To ensure the authenticity of Manuka Honey, New Zealand’s Ministry for Primary Industries (MPI) has developed and released a standard to regulate Manuka Honey in New Zealand for worldwide export. We embrace the new regulation. We are proud to bear the FernMark license on our Manuka Honeys. The FernMark is formal recognition of our role as an ambassador of the New Zealand story and serves as a third party verification that our products are authentically from New Zealand.
We make it easy for families to create a healthy home. Each of our 1000+ products has been thoroughly researched to be free of concerning chemicals, and hand-picked for its quality and design. With products for the whole family, ranging from kitchenware to reusable lunch gear to skincare, it is truly better living made easy.