Lodge Cast Iron was founded by Joseph Lodge over 100 years ago and the company is still family-owned today. Located in Tennessee, this very small community makes what most consider to be the best cast iron cookware in the world.
For those of you who have tried cooking (and the rewards of tasting!) the delicious food made in a cast iron pan, you know why people treat their cast iron pans with much love. Lately, I've become particularly fond of making frittatas in my 10" cast iron skillet. I love how simple it is to put the skillet directly from the stove top into a heated broiler for the last few minutes of cooking. Here's a recipe from a favorite source, 101 cookbooks.
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